On November 8, the staff wellness program, sponsored by a grant from Working on Wellness Massachusetts, held its second cooking class for 15 employees. Jeremy Wells lead participants through the preparation steps for serving the delicious meal of butternut squash soup, and salmon with arugula salad and roasted butternut squash. Cooking classes are one of the most popular wellness offerings and all are looking forward to the next one.
Mt. Everett Regional School
New Marlborough Central
South Egremont School
PO Box 339
491 Berkshire School Road
Sheffield, MA 01257
Advancing intellectual growth. Building character.
Capturing the heart. Engaging the creative mind.